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dedicated to professionals in the

bakery, pastry, pizzeria and fresh pasta.

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WIDE RANGE OF PRODUCTS

cutting-edge professional machinery for large productions.

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INNOVATION and TRADITION

professional equipment Made in Italy.

High quality at the right price.

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Leaving Control and Retarder Proofer

The Retarder-Retainer-Fermabiga Cabinet improves the quality of the product. As the long leavening gives more flavor to the bread and lengthens its duration. Retarder-proofing cabinets block or slow down the fermentation activity of the yeast. They keep the dough at a maximum of 72 hours, and finally automatically start the fermentation phase at the time established by the program. With the Retarder, you eliminate night work as the baker kneads and prepares the various types of raw bread / dough during the day. The control panel provides complete control, through the automatic management of the dough rising cycle. Recipe cost reduction as less yeast will be used.



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THE FIRST ONLINE FACTORY
Dedicated to professionals
bakery, pastry, ice cream and pizzeria.
From producer to consumer...
we deliver 40 years of experience for selecting
ITALIAN first choice equipment.
Only high quality!

madeinitaly


logo

THE FIRST ONLINE FACTORY
Dedicated to professionals
bakery, pastry, ice cream and pizzeria.
From producer to consumer...
we deliver 40 years of experience for selecting
ITALIAN first choice equipment.
Only high quality!

madeinitaly

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Pagamenti
Bakeit