SEMI-AUTOMATIC DIVIDIER ROUNDER MOD. SP PLUS 15 DIVISION GR. 100/260
VAT (just Italy):
Do you want to obtain a perfect dividing in a short time?
With the divider rounder you can break and round your dough into perfectly equal parts in a short time and with the utmost ease!
Robust, designed to last over time and easy to use, our divider rounders allow you to save time and increase productivity by helping you to optimize work cycles!
The Divider Rounder is suitable for dividing and rounding dough for bread, pastry and pizzeria. Oven painted steel structure, AISI 304 stainless steel knives. Dividing disc in treated food aluminum cast. Accident prevention protection placed in the plate insertion area. Knife cleaning button. Three plates in PETG food material supplied. SIEMENS PLC and display for electronic adjustment of the pressing time. Manual weight adjustment (rounding chamber opening) using the orange rod located in the upper part of the machine. Mounted on wheels with parking feet and key for their adjustment supplied.
Machine suitable to divide and round dough for bakeries, pastry workshop and pizzerias. Steel stove painted structure, stainless steel AISI304 knives. Dividing disc in processed food aluminum casting. Safety guard placed in the plate insertion area.
Knives cleaning push-button. Equipped with three PETG food material plates. The color touch screen gives the possibility to store 100 different programs and for each program it allows to adjust the pressing time and the height of the rounding chamber on the base of type and quantity of dough to work. On castors, with stopping feet and key for their adjustment.
Working cycle: automatic pressing and cutting. Rounding by lever.
PRESSING BY MEANS OF TWO CYLINDERS, CUTTING UNDER PRESSURE WITH INDEPENDENT CYLINDER.
Model: SP PLUS
Division nr.: 15
Cylinders nr. : 3
Weight range gr.: 100 - 260
Capacity Kg : 4
Output hr. kg: 2700
Opening mm: 70
Weight kg: 230
Voltage: 380 V - 50 Hz - 3 ph+T
Dimension mm: 640x620xh1360