SHEETER WITH BASE MOD. EASY FROM 500X850 MM
The sheeters were specifically designed with the particular consideration for use within small bread-pastry bakeries, hotels and restaurants. In this sheeter there is possibility conveyor tables can be raised up into a resting position, thereby occupying less space within the working area. This position also facilitates effective cleaning of the unit. The absence of uncovered and unprotected electrical components, motors, and chords, the detailed conformity of exterior panels, the simplicity of the removable and replaceable dough scrapers, make this unit particularly simple and expedient to clean. A re-designed handle, with a comfortable sliding system, facilitates ease of dough thickness selection with a high degree of accuracy and confidence. All of these features coupled with the general ease of use make this machine unparalled.
High quality materials and synthetic components ensure a sanitary unit while maintaining consistency, durability and longevi ty in accordance with USDA standards.
Synthetic material belts coated with polyurethane in accordance with standards.
Cutting device with rollers.
Removeable polyethylene scrapers for easy and effective cleaning.
Conveyors can be raised up for cleaning purposes.
Conveyor belt width mm: 500
Tape length mm: 750
Cylinders opening mm: 0-55
Cylinders diameter mm: 84
Exit belt speed: 60 cm/s
Working dimensions mm: 970x2160
Stored dimensions mm: 970x900
Installed power kw: 0.55
Weight kg: 180
Voltage: 380 V - 50 Hz - 3 ph+T