MEATico cured meat and cheese aging cabinet

The MEATico line of aging cabinets by Everlasting represents technological excellence for drying cured meats and cheeses. Designed to eliminate climatic unpredictability, this professional aging cabinet guarantees active and precise management of temperature, humidity, and ventilation, allowing you to schedule production 365 days a year.

Among the other aging machineries in our catalog, we highly recommend it to restaurants, butcher shops, and artisan workshops to standardize the quality of their production and eliminate waste, in full compliance with health and hygiene regulations.

Available models of cured meat and cheese aging cabinets

The range meets various loading needs with the 700 and 1500 models, both available in 1 or 2-door configurations (in a solid stainless steel version or with a glass door).

ALL IN ONE 700 Model (100 kg)

Ideal for: Artisan workshops, restaurants, small butcher shops, or agritourism farms needing a compact yet complete machine.

• Dimensions: W 750 x D 850 x H 2080 mm
• Cured meats setup: 3 pairs of runners, 9 stainless steel bars, 36 hooks.
• Cheese setup: 5 pairs of runners, 5 stainless steel wire shelves.

ALL IN ONE 1500 Model (200 kg)

• Ideal for: Farms, structured butcher shops, and specialized laboratories with higher production volumes.
• Dimensions: W 1500 x D 850 x H 2080 mm
• Cured meats setup: 6 pairs of runners, 18 stainless steel bars, 72 hooks.
• Cheese setup: 10 pairs of runners, 10 stainless steel wire shelves.

Both models share the same high-level operating parameters: they use the eco-friendly R290 refrigerant gas (GWP 3), operate within a temperature range of 0° to +30°C, and ensure humidity management between 40% and 95%.

Unsure which model best suits your workshop? Contact us today: our team of experts is at your complete disposal to offer personalized advice and a free, no-obligation quote!

Structure and eatures of the cured meat and cheese aging fridges

Every detail of this aging cabinet has been designed to ensure maximum hygiene, thermal efficiency, and long-lasting durability, simplifying maintenance as much as possible:

• Materials: entirely constructed in AISI 304 stainless steel, including the internal fittings (racks, bars, wire shelves, and runners). The interior is designed with rounded corners and a molded bottom for quick cleaning and is equipped with a removable condensate tray. The doors are self-closing with a 105° stop, equipped with a key lock and replaceable magnetic gaskets.
• Insulation and climate control: The body is insulated with 75 mm of high-density eco-friendly polyurethane (Climate Class 4). The system features ventilated refrigeration, an evaporator with anti-corrosion cataphoresis treatment, and automatic electrical resistance defrosting.
• Humidification: standard integrated resistance humidifier unit (requires connection to the water supply).
• Additional details: adjustable feet, 4000K LED lighting (only in glass-door models). REM models without a condensing unit are available upon request.

High technology and safety with our MEATico aging cabinet

Entirely manufactured in Italy and compliant with CE regulations, the MEATico system makes reliability and technology its core strengths. The smart heart of the machine is the advanced 7" Touch Screen panel, designed to offer absolute and intuitive control over every process. To facilitate your daily work, the interface allows you to:

• Choose and customize recipes: access 8 preset programs or create up to 150 custom recipes, setting up to 20 distinct phases for each individual processing cycle.
• Adjust parameters with precision: manage temperature, humidity, phase duration, fan speed, and running/pausing cycles in detail for proper air exchange.
• Constantly monitor processes: leep real-time values and parameter averages under control directly on the display, thanks to an intuitive graphical background that changes dynamically based on the inserted product (cured meats or cheeses).

Furthermore, the cabinet automatically connects to the cloud, allowing you to always keep your workshop under control via the Everlasting App, wherever you are, featuring:

• Power on, power off, and real-time graphical display of the cycles.
• Creation, modification, and sending of new recipes directly from your smartphone.
• Prompt management of unexpected events thanks to alarms with pop-up notifications.
• Daily HACCP reports and a constantly available data and alarm log, essential for health inspections.

Thanks to its technological features and integrated connectivity, the system is fully equipped to access "Tax Credit" (Credito d'Imposta) benefits.