Cured meats and cheeses seasoning cabinet

  • Sku: CS0411
Regular price €5.350,00
Price on demand
+ VAT: €1.177,00 (ONLY FOR ITALY)
Number of Doors: 1 Door
Door Material: Stainless steel


Cured meats and cheeses seasoning cabinet

Combination: 1 Door / Stainless steel

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Shipping times may vary depending on the working period (August and Christmas holidays) and stock availability.

Buy in complete convenience with operational rental by Grenke dividing the cost up to 60 months. Find out more

Model 700 1 DOOR 700 1 GLASS DOOR 1500 2 DOORS 1500 2 GLASS DOORS
Dimensions L75xD85xH208 cm L75xD85xH208 cm L150xD85xH208 cm L150xD85xH208 cm
Capacity Cured meats 100 kg Cured meats 100 kg Cured meat 200 kg Cured meat 200 kg
Display EVERtouch EVERtouch EVERtouch EVERtouch
External Finish Stainless steel S/B Stainless steel S/B Stainless steel S/B Stainless steel S/B
Internal finish Stainless steel 2B Stainless steel 2B Stainless steel 2B Stainless steel 2B
Voltage 230V - 50Hz 230V - 50Hz 230V - 50Hz 230V - 50Hz
Cooling Capacity - Evap./Cond. (W) 565 - Evap. -10°C / Cond. 54.4°C 565 - Evap. -10°C / Cond. 54.4°C 922 - Evap. -10°C / Cond. 54.4°C 922 - Evap. -10°C / Cond. 54.4°C
Power Absorbed (W/A) 1800 / 9.8 1800 / 9.8 2600 / 14 2600 / 14
Refrigerant gas R452A R452A R452A R452A
Temperature and RH 0° +30°C 40% ÷ 95% RH 0° +30°C 40% ÷ 95% RH 0° +30°C 40% ÷ 95% RH 0° +30°C 40% ÷ 95% RH
Capacity (Litres) 625 625 1365 1365
Net/Gross Weight (Kg) 133/155 149/171 238/265 267/292

The seasoning cabinet for cured meats and cheese is designed for those who want maximum versatility. Allows you to ripen and preserve a variety of artisanal products, including cured meats, meats and cheeses. Thanks to the active control of humidity, temperature and ventilation, it adapts to the specific needs of each product.

The EVERtouch color touchscreen control panel is intuitive and offers advanced control functions. Suitable for managing your productions, it features a dedicated background based on the active recipe. Includes a remote connection module as standard.

You will no longer have to worry about the unpredictability of the climate: you can plan production in complete safety throughout the year.

The characteristics of the seasoning cabinet

  • AISI 304 stainless steel door.
  • 7" color touchscreen panel.
  • Standard internal lighting.
  • CF version (Meat and Cheese) with 5 GN 2/1 stainless steel grids for each door.
  • Interior with rounded edges and printed bottom.
  • 75 mm insulation in eco-friendly polyurethane.
  • Racks, bars, grids and guides in AISI 304 stainless steel.
  • Easily replaceable monobloc refrigeration unit.
  • Temperature regulation from 0°C to +30°C and humidity from 40% to 95%.
  • Ventilated refrigeration with cataphoresis treated evaporator.
  • Class N air condensing unit (maximum +32°C).
  • Refrigerant gas R452A (GWP 2141) for models in NON-EU markets.
  • Automatic defrost with electric resistance.
  • Resistance humidifier unit included (requires water connection).
  • Condensate collection with removable tray.
  • EVERtouch electronic control panel with 7" touchscreen display.
  • Internal lighting with K4000 LED bars (glazed models only).
  • Locking with keys.
  • Self-closing doors with opening up to 105°.
  • Easily replaceable magnetic seals.
  • Height-adjustable stainless steel feet (130-200 mm).
  • Wi-Fi connection module for remote management.
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