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| Model | BS 440 SEMI-AUT | BS520 SEMI-AUT | BA440 AUT | BA520 AUT |
|---|---|---|---|---|
| Cutting width mm | 440 | 520 | 440 | 520 |
| Cutting height mm | 60 - 160 | 60 - 160 | 60 - 160 | 60 - 160 |
| Blade pitch mm | 9am - 6pm | 9am - 6pm | 9am - 6pm | 9am - 6pm |
| Power Kw | 0.75 | 0.75 | 0.75 | 0.75 |
| Volt | 400/50/3 | 400/50/3 | 400/50/3 | 400/50/3 |
| Dimensions mm | L640xP700xH680 | L640xP700xH760 | L640xP700xH580 | L640xP700xH660 |
| Weight kg | 105 | 105 | 130 | 130 |
| Voltage | 380 V - 50 Hz - 3 ph+T | 380 V - 50 Hz - 3 ph+T | 380 V - 50 Hz - 3 ph+T | 380 V - 50 Hz - 3 ph+T |
The horizontal bench bread cutter is available in both semi-automatic and automatic versions. Designed to offer great reliability and precision in cutting, it is suitable to meet the needs of different baking environments.
This machine is able to effectively cut any type of bread, thanks to the bearings mounted on the oscillating movement of the knives which reduce noise and wear, minimizing the need for continuous maintenance.
The characteristics of the semi-automatic version of the horizontal bread slicing machine
The semi-automatic model of this horizontal cutter features a side handle, designed and strategically positioned to ensure a comfortable grip and avoid operator fatigue.Furthermore, the inclined rear loading in the benchtop and shelf structure versions facilitates use by a single operator, optimizing productivity and work efficiency.
The automatic version of the horizontal bench bread cutter
A distinctive aspect of this cutter is the presence of controls placed on the front, which allow easy and precise adjustment of the cutting force and speed, adapting them to different types of bread.
Another innovative element is the control system for pushing the bread towards the blades , which prevents crushing or damage during the cutting phase, thus ensuring a delicate and quality result on every type of bread.
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