Countertop Bread Slicer Machine

  • Sku: CS0177
Regular price €2.922,00
Price on demand
+ VAT: €642,84 (ONLY FOR ITALY)
Version: Semi-automatic
Cutting Width: 440mm


Countertop Bread Slicer Machine

Combination: Semi-automatic / 440mm

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Buy in complete convenience with operational rental by Grenke dividing the cost up to 60 months. Find out more

Cutting width mm 440 520 440 520
Cutting height mm 60 - 160 60 - 160 60 - 160 60 - 160
Blade pitch mm 9am - 6pm 9am - 6pm 9am - 6pm 9am - 6pm
Power Kw 0.75 0.75 0.75 0.75
Volt 400/50/3 400/50/3 400/50/3 400/50/3
Dimensions mm L640xP700xH680 L640xP700xH760 L640xP700xH580 L640xP700xH660
Weight kg 105 105 130 130
Voltage 380 V - 50 Hz - 3 ph+T 380 V - 50 Hz - 3 ph+T 380 V - 50 Hz - 3 ph+T 380 V - 50 Hz - 3 ph+T

The horizontal bench bread cutter is available in both semi-automatic and automatic versions. Designed to offer great reliability and precision in cutting, it is suitable to meet the needs of different baking environments.

This machine is able to effectively cut any type of bread, thanks to the bearings mounted on the oscillating movement of the knives which reduce noise and wear, minimizing the need for continuous maintenance.

The characteristics of the semi-automatic version of the horizontal bread slicing machine

The semi-automatic model of this horizontal cutter features a side handle, designed and strategically positioned to ensure a comfortable grip and avoid operator fatigue.

Furthermore, the inclined rear loading in the benchtop and shelf structure versions facilitates use by a single operator, optimizing productivity and work efficiency.

The automatic version of the horizontal bench bread cutter

A distinctive aspect of this cutter is the presence of controls placed on the front, which allow easy and precise adjustment of the cutting force and speed, adapting them to different types of bread.

Another innovative element is the control system for pushing the bread towards the blades , which prevents crushing or damage during the cutting phase, thus ensuring a delicate and quality result on every type of bread.

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