Retarder proofer table Everlasting

  • Sku: CS0432
Regular price €4.350,00
Price on demand
+ VAT: €957,00 (ONLY FOR ITALY)
Number of Doors: 2 doors (12 40x60 trays)
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Retarder proofer table Everlasting

Combination: 2 doors (12 40x60 trays)

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Shipping times may vary depending on the working period (August and Christmas holidays) and stock availability.

Buy in complete convenience with operational rental by Grenke dividing the cost up to 60 months. Find out more

Dimension (WxDxH mm) 1456x750x850h 1984x750x850h 2512x750x850h
Temperature °C -5° +40°C -5° +40°C -5° +40°C
Humidity % 55÷95 55÷95 55÷95
Power watts 565 668 922
Watt absorption 1050 1200 1500
Production kg 20 30 40
Capacity no. 12 60×40 baking trays 18 60×40 baking trays 24 60×40 baking trays
Voltage 380 V - 50 Hz - 3 ph+T 380 V - 50 Hz - 3 ph+T 380 V - 50 Hz - 3 ph+T

The 12-tray retarder prover table is the indispensable professional proofer for bakeries, pizzerias and pastry shops. In fact, it allows you to block or slow down the fermentation activity thanks to precise control of temperature and humidity.

This bread making machine allows baking professionals to precisely program and manage the leavening process based on their specific needs, ensuring uniform, high-quality results.

With its advanced features and precision in temperature and humidity management, the 12-tray retarder prover table not only meets the needs of bakeries and pastry shops, but also proves to be an ideal piece of equipment for pizzerias.

Thanks to its AISI 304 stainless steel construction and eco-friendly water-foamed polyurethane insulation system , this table offers an optimal controlled environment for fermenting pizza dough.

The ability to actively regulate humidity up to 95% and the maximum ambient temperature of +38°C allow industry professionals to obtain uniform and controlled leavening, thus guaranteeing the consistency and quality of the final product.

Furthermore, with self-closing doors equipped with magnetic seals and height-adjustable feet , this refrigerated table ensures operational efficiency and ease of use that meet the needs of the frenetic context of a professional kitchen.


The characteristics of the retarder-prover table

  • Construction entirely in AISI 304 stainless steel.
  • Interior with rounded edges and printed bottom.
  • 50 mm insulation in ecological water-foamed polyurethane.
  • Internal setup for Euronorm 60×40 trays.
  • Easily removable supports for guides with a pitch of 35 mm.
  • Ventilated refrigeration unit.
  • Electronic control panel.
  • Active humidity regulation up to 95%.
  • Max working ambient temperature +38°C.
  • Refrigerant gas R452A.
  • Automatic evaporation of condensate.
  • Self-closing doors with easily replaceable magnetic seals.
  • Height-adjustable stainless steel feet (130-185 mm).
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