Lotus professional electric hob 900 mm

The Lotus professional electric hob series 900 is designed for restaurateurs who have to manage multiple preparations simultaneously, with practicality and continuity. The cast iron plates distribute heat evenly, while the seven-level power regulation allows you to easily adapt the temperature to different cooking methods.

The range is available with 2, 4 or 6 hotplates, either on an open base unit or as a countertop Top version. With a depth of 90 cm, the 90 Iperlotus range is suitable for deeper cooking suites, intensive service and the use of large-capacity pans.

Available configurations of the 90 Iperlotus electric hob

Bakeit offers the 900 Series electric hob in two versions, differentiated by installation type. All models are equipped with cast iron hotplates, a seven-position selector switch and a temperature limiter.

• 90 Iperlotus: open cabinet version, 90 cm deep, with more powerful plates and more workspace.
• 90 Iperlotus Top: countertop version with a depth of 90 cm, designed for those seeking greater depth and power on an already existing structure.

The range is also available in the more compact electric 70 Superlotus version, with a depth of 70.5 cm. All Lotus equipment is entirely made in Italy and complies with current CE regulations for the foodservice sector.

Advantages and features of the Lotus electric hob series 900

The 900 Series is designed for high-volume kitchens equipped with 90 cm-deep cooking suites. Its larger dimensions make it easy to integrate into Iperlotus lines and suitable for use with large-capacity pans.

• Sturdy structure for professional use: the hob is made of CrNi 18/10 AISI 304 stainless steel, with a thickness of 2 mm, to withstand the stresses and work paces of professional kitchens.
• Cast iron plates: the plates offer a solid surface suitable for daily use with professional pots and pans. The steel sealing edge also helps to protect the hob from infiltrations.
• Heat adjustable to seven levels: each plate is controlled by a seven-position switch, which allows you to adapt the power to different preparations, from maintaining temperature to more intense cooking.
• Overheating protection: the temperature limiter intervenes to prevent the plates from reaching excessive temperatures, increasing safety during prolonged services.
• Facilitated cleaning and maintenance: the rounded surfaces and the knobs with IPX5 water protection facilitate daily cleaning. The front control panel is also easily removable to make access to internal components easier.
• Coordinated design with the cooking block: the Scotch-Brite satin finish, chromed details, rounded profiles and rear splashback allow you to integrate the hob with other Lotus line catering equipment.

Frequently asked questions about the professional electric hob

Here are some useful tips to choose the most suitable version for the spaces and organization of your workshop.

Which version to choose: open cabinet or countertop?

• The open cabinet version is a complete workstation, ready to be inserted into the cooking block. The open lower compartment can be used as storage space; doors are not included.
• The Top countertop version is instead designed to be installed on a base or an already existing surface. With the same line and number of plates, the performance remains the same: mainly the installation method changes.

Is the hob also available with gas power supply?

Yes, Bakeit also offers the gas-powered 70 Superlotus and 90 Iperlotus professional hobs. The electric version is suitable for kitchens with an adequate electrical supply and for users who prefer straightforward heat control without an open flame. The gas model is recommended when the kitchen already has a suitable gas connection.