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| Model | Dimensions (mm) | Weight kg) | Motor Power (W) | Mixing Tank Capacity (Kg) | Pasta Production (Kg/H) | Voltage |
|---|---|---|---|---|---|---|
| DOLLY | 290x550x330 | 27 | 750 | 2.5 | 6 | 380 V - 50 Hz - 3 ph+T |
| P3 | 400x510x465 | N/A | 900 | 3 | 8 - 10 | 380 V - 50 Hz - 3 ph+T |
| P6 | 450x620x1140 | 108 | 1100 | 6 | 3pm - 6pm | 380 V - 50 Hz - 3 ph+T |
| P12 | 580x650x1580 | 147 | 2000 | 12 | 25 - 35 | 380 V - 50 Hz - 3 ph+T |
| P100 | 815x1600x1600 | 372 | 3 three-phase motors: 4000 + 1800 + 1800 W | 30 | 100 | 380 V - 50 Hz - 3 ph+T |
| P200 | 1550x1650x1650 | 590 | 3 three-phase motors: 5500 + 1870 + 1870 W | 78 | 200 | 380 V - 50 Hz - 3 ph+T |
| P50 | 650x1230x1770 | 208 | 3 three-phase motors: 1800 + 900 + 900 W | 14 | 50 | N/A |
The automatic extruders that you can find on Bakeit are designed to offer versatility and reliability in the processing of all types of flour and semolina. These professional fresh pasta machines are ideal for the production of short and long pasta, adapting perfectly to both small artisan workshops and industrial production.
The different pasta extruder models boast a sturdy structure equipped with a control panel, automatic pasta cutter and integrated kneading tank.
On our site, you can choose the capacity of the machine according to your needs, starting from a minimum of 6 kg up to a maximum of 200 kg.
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