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The La Monferrina P2 sheeter is an innovative automatic professional fresh pasta machine for the production of pastry. Its Made in Italy design makes this dough sheeter ergonomic and functional.
The advantages of the La Monferrina P2 dough sheeter
Available with a single or double mixing bowl, La Monferrina P2 is designed to make sheets with a width of 168 mm and a thickness of 2.5 mm, adapting perfectly to professional needs.
In addition, the P2 version with extruder offers a double bowl configuration, with the upper bowl equipped with an extruder head. This feature allows you to produce any type of pasta by simply replacing the die, making the P2 sheeter extremely versatile and suitable for a variety of fresh pasta formats.
The external structure in anodized aluminum and the parts in contact with the pasta in stainless steel guarantee durability and hygiene. The sheeter is equipped with a safety button and power indicator light, ensuring compliance with current accident prevention regulations.
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