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| Model | Ventilated 36 Trays | Static 36 Veschette | Ventilated 54 Trays | Static 54 Trays |
|---|---|---|---|---|
| Capacity | Up to 36 5L trays. each | Up to 36 5L trays. each | Up to 54 5L trays. each | Up to 54 5L trays. each |
| Temperature °C | -12° -25°C | -12° -25°C | -12° -25°C | -12° -25°C |
| Power watts | 960 | 730 | 1400 | 960 |
| Watt absorption | 850 | 600 | 1150 | 820 |
| Capacity liters | 573 | 573 | 875 | 875 |
| Net/Gross Weight kg | 166/181 | 145/160 | 166/181 | 168/183 |
| Voltage | 230V/1Ph/50Hz | 230V/1Ph/50Hz | 230V/1Ph/50Hz | 230V/1Ph/50Hz |
| Equipment | N° 5 pairs of guides and N° 5 EN60x52 grids | N° 5 pairs of guides and N° 5 EN60x52 grids | N° 5 pairs of guides and N° 10 EN60x40 grids | N° 5 pairs of guides and N° 10 EN60x40 grids |
The secret to consistently perfect gelato? Everlasting refrigerated cabinets for gelato parlors.
Storing gelato at the right temperature is essential to preserve its quality, texture, and freshness. After batch freezing and blast chilling, having a professional storage cabinet among your parlor equipment allows you to properly maintain the cold chain and manage production more efficiently.
The Everlasting Ice refrigerated cabinet is designed specifically for this purpose: a professional solution engineered to store gelato tubs both before and after display, keeping inventory organized within the workshop.
With a capacity of up to 54 5-liter tubs, the Ice cabinet is particularly suited for overnight storage. You can store the day’s production at closing and find it ready for service the next day, optimizing workspace, streamlining workflows, and preserving gelato quality.
Why choose a professional refrigerated cabinet for gelato parlors
The Everlasting Ice refrigerated cabinet fits seamlessly into the daily operations of a gelato shop, simplifying inventory and batch management. It is the ideal solution if:
- You are looking for an overnight storage solution: the large storage capacity allows you to store and organize tubs at the end of the shift until the following day.
- You need to optimize space: the vertical layout accommodates a high volume of tubs within a single piece of professional equipment.
- You want greater control over storage: the electronic panel integrates an HACCP function and alarm management to help monitor temperature levels and primary system anomalies.
Are you investing in premium Made in Italy equipment and looking for the right solution for your parlor?
Features of the refrigerated cabinet for gelato tubs
The Everlasting Ice cabinet is manufactured in Italy and CE marked: it ensures high-level performance and complies with the latest hygiene and health standards for commercial gelato equipment. It combines high storage capacity, robust construction, and refrigeration systems engineered specifically for gelato preservation.
Ventilated or static refrigeration
The line is available in two configurations:
- Ventilated model: the temperature remains perfectly uniform across every area of the cabinet, and cold air recovers rapidly after opening the door.
- Static model: it does not dry out uncovered products and operates very quietly.
Choose the configuration that best matches your parlor's operational requirements.
High storage capacity
The Ice cabinet accommodates up to 54 5-liter tubs, providing generous space to organize daily production. The internal racking makes full use of vertical space, holding a large number of containers inside a single unit.
Standard equipment includes 5 pairs of stainless steel runners and 5 plastic-coated grids (60×52 cm) to keep the internal space well organized.
AISI 304 stainless steel structure
Built entirely from AISI 304 stainless steel, the cabinet is engineered for intensive professional use and effortless daily cleaning. The internal chamber features rounded corners and a pressed bottom, while the uprights and runners are made of stainless steel.
The static model features an aluminum internal lining.
High-density insulation
The cabinet features 60 mm high-density eco-friendly polyurethane insulation, designed to minimize thermal dissipation and enhance refrigeration efficiency. This ensures stable internal temperatures while containing operational energy consumption.
Electronic control and HACCP function
The Energy Saving electronic control panel manages all core functions and integrates HACCP monitoring. The system also tracks alarms related to temperature variances and dirty condensers, offering reliable oversight of the equipment. An Overcooling function is included for rapid temperature drop when needed.
Wi-Fi connection and remote supervision
For advanced control, the cabinet can be configured with an optional Wi-Fi module for remote management. An RS-485 serial port is also included for connecting to central supervisory systems.
Frequently asked questions about the refrigerated cabinet for gelato tubs
How many tubs can the Ice cabinet hold?
The Everlasting Ice refrigerated cabinet can hold up to 54 5-liter tubs, offering high storage capacity for daily parlor production.
What is the difference between the ventilated and static models?
In a ventilated refrigeration system, the core principle is forced air circulation. One or more fans push air through the evaporator (the cooling unit) and circulate it continuously throughout the chamber. The unit features automatic electric defrosting that quickly clears ice buildup on the evaporator.
In a static refrigeration system, there are no fans forcing air circulation. Cold is produced directly from the cabinet walls or internal plates via natural convection: cold air drops toward the bottom while warm air rises. Defrosting typically occurs during compressor shut-off (or manually), as the absence of forced airflow significantly reduces rapid ice formation.
Is the cabinet easy to clean?
Yes. Rounded internal corners and removable racks make cleaning fast and straightforward. The monoblock condensing unit is also engineered for easy routine maintenance.
Does the Ice refrigerated cabinet include internal lighting?
Yes. The cabinet is equipped with two LED light bars that illuminate the interior chamber, ensuring clear visibility of the stored tubs.
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