Professional Cold Line

The Bakeit cold line is designed to optimally manage storage, proofing, blast chilling, and temperature control in professional workspaces, with reliable and Made in Italy solutions to preserve raw materials, semi-finished goods, and finished products at every stage of work.

 

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There are 19 results in total

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Positive refrigerated cabinet 40x60

Regular price €2.750,00
Price on demand
+ VAT: €605,00 (ONLY FOR ITALY)

Negative refrigerator cabinet for pastry 40x60

Regular price €3.015,00
Price on demand
+ VAT: €663,30 (ONLY FOR ITALY)

Gastronorm refrigerated cabinet

Regular price €1.850,00
Price on demand
+ VAT: €407,00 (ONLY FOR ITALY)

Vertical display freezer for ice cream

Regular price €3.099,00
Price on demand
+ VAT: €681,78 (ONLY FOR ITALY)

Professional chocolate refrigerator

Regular price €2.250,00
Price on demand
+ VAT: €495,00 (ONLY FOR ITALY)

Dough retarder table Everlasting

Regular price €3.559,00
Price on demand
+ VAT: €782,98 (ONLY FOR ITALY)

Retarder proofer cabinet Everlasting

Regular price €4.450,00
Price on demand
+ VAT: €979,00 (ONLY FOR ITALY)

Professional Refrigeration Machinery

In the daily operations of bakeries, pastry shops, pizzerias, restaurants, and artisanal workspaces, cold management is essential to maintain quality, safety, and production continuity. For this reason, Bakeit offers professional solutions designed to best manage the temperature of ingredients, doughs, and finished products, optimizing your workspace and workflows.

The range includes solutions for various operational functions:

Each product is selected to offer consistent performance, ease of use, and durability even in the most intensive work environments.

Bakeit helps you identify the configuration best suited to your workspace, evaluating available space, production volumes, and specific needs, so you can efficiently integrate the cold line into your workflow.

Contact us for a personalized consultation.